Drain beans before cooking. Add soaked pinto beans to Crock-Pot Express Crock Multi-Cooker along with water, garlic and red onion. Seal Multi-cooker and lock it for pressure cooking and press the BEANS setting. Set the time for 12 minutes. When beans are done cooking, turn off Multi-...
Drain beans before cooking. Add soaked pinto beans to Crock-Pot Express Crock Multi-Cooker along with water, garlic and red onion. Seal Multi-cooker and lock it for pressure cooking and press the BEANS setting. Set the time for 12 minutes. When beans are done cooking, turn off Multi-...
In my opinion, pesto pasta (eaten warm or cold/room temp) is one of the best sides for a summer BBQ. Since we were having company over I knew I wanted a pasta to go along with the grilled food since it’s a pretty safe side that most people enjoy. What I love about this pesto ...