a鸡肉的人均消费量持续上升'并在2002年超过了牛肉的消耗量'成为欧洲普遍家庭首选的肉类 Chicken average per person consumption quantity constant rise ' and surpassed beef consumption ' in 2002 to become the European universal family first choice the meats[translate]...
Milk consumption Since 2011, there has been asteady decline in milk consumption in the United States, with just 65.2 liters consumed per capita compared to 78.3 in 2011. This could be explained by consumers’ increasing shift towards plant-based dairy alternatives. In 2019,35 percent of consumer...