Chocolate Marshmallow, Cookies-N-Cream, Salted Caramel, Strawberry, Play Dough, Graham Crunch Swirl, Cotton Candy, Vanilla Peanut Butter Swirl, Chocolate Peanut Butter Swirl, Cappuccino Crunch, Cookie Monster, Caramel Apple, Butter Pecan, Chunky Peanut Butter Cup, Peppermint Stick, Egg Nog, Christmas...
Peppermint Cream Cheese Frosting • 1/2 cup (1 stick, 8 Tablespoons) butter, at room temperature • 6 oz. cream cheese, at room temperature (about 3/4 of a regular block of cream cheese) • 4 cups powdered confectioners sugar ...
I think Peppermint-Stick might be my favorite flavor of ice cream. At least, it’s up there with Coffee Heath Bar Crunch and New York Super Fudge Chunk (and all the other Ben & Jerry’s flavors…). I think I partly like that it’s so girly and pink, and that it tastes like it ...
Dip the rim of each cocktail glass into simple syrup, turn upside down, and place into the plate of crushed candy canes so that they stick to the glass. Use a rolling motion when rimming the glass to help the crushed peppermint to stick better and more evenly. Fill each glass with ice....
My family’s traditional Christmas dessert was peppermint stick ice cream with hot fudge sauce. I think I’m going to have to give this a try. Can’t wait for news about your book! December 19, 2011 at 9:35 pm Reply kale @ tastes good to me! Aaaaaand…now I am obsessing over ...