Pearson BTEC International Level 3 餐饮行业教学指南（第1版）-
\ Pearson BTEC International Level 3 Qualifications in IT – Delivery Guide Issue 1 – May 2020 © Pearson Education Limited 2020 1 UNIT 2: CREATING SYSTEMS TO MANAGE INFORMATION Delivery guidance Approaching the unit This unit introduces the concept of database systems and how they store, ...
Pearson BTEC International Level 3 Qualifications in Engineering – Delivery Guide Issue 1 – October 2021 © Pearson Education Limited 2021 1 Unit 3: Investigating an Engineering Product Delivery guidance Approaching the unit This unit is mandatory for all sizes and pathways other than the Award ...
Find a BTEC International Level 3 subject EXPAND ALL A B C D E F G H I J K L M N O P Q R S T U V W X Y Z BTEC International Level 3 offers learners aged 16 and above the knowledge, understanding and skills that they need to prepare for a career, continue in further educa...
F/601/7278QCF Level 3:BTEC National Credit value: 10 Guided learning hours: 60 Aim and purpose The aim of this unit is to enable learners to gain an understanding of the principles of systems analysis and equip them with the skills to analyse business requirements and design solutions to ...
Pearson BTEC Level 3 顾问指南 在线测试认证资格中心指南说明书 Onscreen Tested Vocational Qualifications Centre Guidance
Y/601/6623QCF Level 3:BTEC Nationals Credit value: 10 Guided learning hours: 60 Aim and purpose The aim of this unit is to enable a learner to understand web architecture and the factors that affect its performance and to be able to design and create interactive websites.Unit introduction T...
Pearson BTEC Level 3 National Diploma in Sport 规范说
You do not need any other materials.Pearson BTEC Level 3 Nationals Certificate, Extended Certificate Instructions • Part A contains material for the completion of the preparatory work for the Set Task in Part B.• Part A is given to learners one week before Part B is scheduled. Learners ...
BTEC International Level 3 offers learnersaged 16 and abovethe knowledge, understanding and skills that they need to prepare for a career, continue in further education, or progress to higher education. These courses are recognised by many universities and Higher Education Institutes worldwide as an...