Based off of our Peanut Butter M&M Cookie Bars, these Peanut Butter S’mores Cookie Bars have the same soft, chewy base that requires a limited amount of prep work and only one bowl! Stuffed with peanut butter, graham crackers, marshmallows and chocolate chips, these bars would be good le...
Classic Peanut Butter Bars with thick layer of chocolate. An easy peanut butter cookie bar recipe that's quick to put together for a delicious dessert. This old fashioned dessert square is a school lunch lady copycat recipe just like these Peanut Butter
Peanut Butter Graham Crust – made with theseGrahamCrackers, melted butter, sugar, and peanut butter. Peanut Butter Cheesecake – a similar filling to myBlueberry Cheesecake, but with peanut butter added. Strawberry Filling – a quick and easy jelly filling. ...
Peanut butter lovers, this one's for you! It's the most decadent and indulgent peanut butter pie EVER, made with extra peanut butter in the filling, peanut butter cups on top, and a drizzle of melted peanut butter and chocolate. We warned you!
In a small bowl, mix peanut butter and oil. Spread over top of cake. In a saucepan, combine 1/4 cup cocoa, 1/2 cup margarine, and 6 tablespoons buttermilk. Heat until boiling. Remove from heat and stir in vanilla. Place confectioners' sugar in a large bowl. Beat in chocolate mixture...
This Peanut Butter Chocolate Cheesecake with Oreo crust is a dessert lover’s dream! Rich, creamy, and loaded with peanut butter and chocolate
HOMEMADE REESE’S PEANUT BUTTER EGG INGREDIENTS Graham Cracker Crumbs-I buy my graham cracker crumbs in a box, but you can always use full graham crackers throw them into a food processor. I fully support cutting out this extra step if you can though!
They say breakfast is the most important meal of the day, so why not make it healthy and delicious? With creamy peanut butter, warm spices, and sweet jelly this dish hits all the flavors of a classic breakfast with a healthy twist. This Peanut Butter and
You can also buy ground graham crackers but I always just have the full cookies in my pantry. Stir that together with melted butter, sugar, salt, and cinnamon and press it into your pan. The easiest way to press it in the pan is with a measuring cup which allows you to get into ...
First of all, most peanut butter cakes and such are lackluster; the flavor is always too subtle for me and I question why we need to add flour, butter and sugar to something so perfect unadorned on a spoon. Second, when it comes to frosting brownies, I am staunchly “anti.” A great...