Open AccessArticle by Mari Kannan Maharajan 1 , Kingston Rajiah 2,* , Kelly Sze Fang Num 3,*, Shie Lin Yap 4, Sarah Heng Ying Lau 4, Wei Yan Ngu 4and Yan Yee Ching 4 1 School of Pharmacy, University of Nottingham Malaysia, Selangor 43500, Malaysia ...
Assessment of knowledge, attitude and practice towards sustainable consumption among university students in Selangor, Malaysia. Sustain. Prod. Consum. 2018, 16, 88–98. [Google Scholar] [CrossRef] Ozturk, S.B.; Akoglu, A. Assessment of local food in the context of sustainable food: A ...
4.2. Assessment of the Effects of Postharvest Losses on Swampy Wetlands 4.2.1. Type of Land Used for Rice Production and Size of Swampy Wetland Degraded To find the extent to which rice farming uses swampy areas, respondents were asked to state their rice farm acreages and preferred areas. ...