Big drop in level, totally inauthentic Sep 2023 • family About ten to fifteen years ago, “Les Pâtes Vivantes” was a good place to taste spicy and authentic Sichuanese cuisine. This is unfortunately no longer the case: the wok dishes are all swimming in an infamous thick ...
Results of the analysis showed that degreased flaxseed addition at a level of 3% had no significant impact on most of the analyzed physico-chemical and sensory characteristics of the pate. It was found that a higher level (especially 12鈥 15%) of flaxseeds reduced pates' sensory quality, ...