WHEY PROTEINHYDROLYSISHEAT PROCESSINGPHWhey protein isolate was modified by proteolysis using a broad-spectrum protease in combination with heat treatment of the hydrolysate. Half of the beta-lactoglobulin cont
Accordingly, Procream has the potential to contribute to improved emulsification characteristics if combined with a functionally enhanced whey protein ingredient such as hydrolyzed WPC. Emulsion properties can be improved through the use of whey protein–phospholipid blends (Sünder, Scherze, & Muschiolik...
Based on the current theory that food allergen sensitization occurs via the skin, we investigated the epicutaneous immunogenicity of partially hydrolyzed whey proteins, which are ingredients in infant formulas.BALB/c mice were exposed epicutaneously to whey protein concentrate (WPC) or partial whey ...
CONCLUSIONS: Prior oral exposure to partially hydrolyzed whey protein prevents epicutaneous sensitization and subsequent allergic response to β-LG in mice. 2018 EAACI and John Wiley and Sons A/S. Published by John Wiley and Sons Ltd.doi:10.1111/pai.12887...
The effect of urea (50 and 100 g/l) and of partially hydrolyzed waxy maize starch (HWS, 100 and 150 g/l) on the heat-induced gelation of whey protein concentrate (WPC) at 100 g/l and pH 7.5 was investigated by small amplitude oscillatory measurements under heating to 80 °C and cool...
A multistep process according for preparing a partially hydrolyzed protein nutrient supplement, including an enzymatic hydrolysis step using a protease enzyme. In the enz
The present invention relates to a low-lactose, partially hydrolyzed infant formula. The carbohydrate component of the infant formula comprises between 0% and 60% lactose and the pr
Botteman M, Detzel P (2015) Cost-effectiveness of partially hydrolyzed whey protein formula in the primary prevention of atopic dermatitis in high-risk urban infants in southeast Asia. Ann Nutr Metab 66(Suppl 1):26-32. doi:10.1159/000370222...
An Infant Formula with Partially Hydrolyzed Whey Protein Supports Adequate Growth and Is Safe and Well-Tolerated in Healthy, Term Infants: A Randomized, Double-Blind, Equivalence Trialdoi:10.3390/NU12072072Jean-Charles PicaudBarbara PajekMalgorzata Arciszewska...
van Esch BC, Schouten B, de Kivit S, Hofman GA, Knippels LM, Willemsen LE, et al .: Oral tolerance induction by partially hydrolyzed whey protein in mice is associated with enhanced numbers of Foxp3+ regulatory T-cells in the mesenteric lymph nodes. Pediatr Allergy Immunol 2011, 22: 820...