9 RegisterLog in Sign up with one click: Facebook Twitter Google Share on Facebook Parma ham Thesaurus Wikipedia Parma ham n (Cookery) cured ham from Italy Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006...
帕尔玛火腿(Parmaham)ParmahamProsciuttodiParma,parma,Italy,emilia,Italy.Theoriginofparmahamisinthesouthernmountainsofparma.Parmahamisoneoftheworld'smostfamousprosciutto,itscolourandlustrewere,likeapinkrose,uniformfatdistribution,themostsoftpalateinvariousham,authenticItalianrestaurant,therefore,thereissupply.Canprovid...
Sweet, dry-cured Italian Parma ham made by the Salumificio Giuseppe Citterio family and matured for a minimum of 14 months. Country of Origin Made in Italy with M&S assured pork from farms in Italy LIFE1w+ Product life guaranteed for 1 week. ...
1. The Italian ham is famous in the world,and the main products are the Parma Ham & San Daniele Ham. 意大利火腿驰誉世界,主要品种为帕尔玛火腿和圣达涅火腿。2) Parma [英]['pɑ:mə] [美]['pɑrmə] 帕尔玛 1. Application of Parma technology in Pinda highway Qinghai province; ...
2. Modern technology of production, main quality problems and their preventive methods, progresses in research of flavor and color substances in Italian Parma ham were viewed. 就意大利巴马火腿的现代化生产技术、风味物质、呈色物质、主要的质量问题及其防止方法等方面进行了阐述。
Parma ham, the world's most famous prosciutto, its colour and lustre were, like a pink rose, uniform fat distribution, the most soft palate in various ham, authentic Italian restaurant, therefore, there is supply. In Italy, it is almost a standard to evaluate the quality of the restaurant...
帕尔玛火腿(ParmaHam)卷成字母“S”的设计旨在向英国宣传西班牙的设计。 ba-repsasia.com ba-repsasia.com (g) food of designated geographic indication or origin, suchasParmahamand West Country Cheddar. legco.gov.hk legco.gov.hk (g) 附有地理或來源地標誌的食物,例如帕爾瑪火腿(Parmaham)及農舍奶酪(...
Prosciutto di Parma symbolizes authenticity, quality and Italian tradition in every bite. Prosciutto is the perfect choice to add extra flavor to any meal.
May I suggset our Parma ham? It's very nice. 我能向您推荐派玛火腿?吗味道好极了。 sinianzhanghuan.bokee.com 7. Modern technology and research progresses on italian parma ham 巴马火腿的现代生产技术和研究进展 www.ilib.cn 8. Progresses in the Research of the Red Pigment in Parma Ham 巴马火...
Byline: Richard Slusser, THE WASHINGTON TIMESPARMA, Italy - Ham and cheese? This is the home of the well-raised royal brothers: prosciutto di Parma, the king of ham, and Parmigiano-Reggiano, the king of cheese.They rock and they rule in this Emilia-Romagna region, with the great plain ...