Because this Italian restaurant is in the 1st Arrondissement of Paris, between Les Halles and the Louvre. This address was created by the association between the owners of Tripletta and David Soussan (Cucuzza and Le Mercier). We come here for its well-rolled pizzas, of course, and its fre...
A few years ago he lay near death after being "attacked" by a rogue cow on his Montana ranch. Thankfully, his story had a happy ending. He told me that when he was being pummeled by the mad momma cow, with his wife watching in horror, his one thought was, "Is this how it ...
this park more than makes up for it with atmosphere and a world class ride (RtH). . but yeah, if the desert restaurant is not open, I'd just stick to Dunkin to eat here. lots of birds over here too. . so they must get fed a lot of french fries. . th...
When our friend Mireille in Paris asked me to research the descendants of Valentin Haüy, the man who pioneered education for blind children, my first reaction was, “Wait – he hadchildren?” I knew about Haüy’s work with blind students. But I’d somehow missed the fact that he had c...
A famous restaurant for Paella, which is a must-try local food in Barcelona. El Glop has three branches one near Casa Batllo, another near Placa Catalunya and the other on the way to Parc Guell. From They serve different types of paella with seafood or with squid ink. Normally you can ...
I crossed the busy Rue de Rome, where ugly modern apartment buildings tower over the train tracks. The first time we walked this route, the day after our arrival in Paris, we were searching for our nephew Jack’s favorite restaurant, Crepe Couer. We didn’t yet know that everything close...