1.a thin, flat cake of batter fried on both sides on a griddle or in a frying pan; griddlecake or flapjack. 2.Also calledpan′cake land`ing.an airplane landing made by pancaking. v.i. 3.(of an airplane) to drop flat to the ground after leveling off a few feet above it. ...
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A pancake is a thin, flat, circular piece of cooked batter made from milk, flour, and eggs. Pancakes are often rolled up or folded and eaten hot with a sweet or savoury filling inside. In America, pancakes are usually eaten for breakfast, with butter and maple syrup. ...
noun pan·cake ˈpan-ˌkāk :a flat cake usually made of thin batter and cooked on both sides on a griddle or in a frying pan More from Merriam-Webster onpancake Nglish:Translation ofpancakefor Spanish Speakers Last Updated:
The traditional method for making pancakes involves sieving flour and salt into a basin, creating a well in the center. Eggs are beaten one at a time and added to the well, along with milk, until a creamy consistency is achieved. The batter is beaten for a few minutes to ...
Whisk the soured cream, 100ml (31⁄2fl oz) cold water and the eggs together in a jug. Gradually whisk this mixture into the flour until you have a smooth, slightly thick batter. Step 3 Put a large solid non-stick frying pan over a medium heat. Add 1tsp of the butter and heat...
If you've ever found yourself with more pancake mix than you can use, you might have wondered how long pancake batter lasts. With dairy ingredients like eggs and milk, it's important to know how to store pancake batter safely. Today we're giving you advi
batter pancake ba... noun Words related to pancake batter nounbatter for making pancakes Related Words batter Based on WordNet 3.0, Farlex clipart collection. © 2003-2012 Princeton University, Farlex Inc. Want to thank TFD for its existence?Tell a friend about us, add a link to this pag...
Beat in the eggs, buttermilk and oil until well blended. NOTE: PREHEAT GRIDDLEto 350F degrees. These are hearty hot cakes and should cook on a little lower temperature for a little longer than other pancakes. NOTE:If the batter seems a little too thick adjust by adding a slight more but...
Pour batter into a greased loaf pan. Prepare topping. In a small bowl, melt butter. Mix brown sugar and cinnamon into the butter and top your bread. mix in the topping with a toothpick. Bake in the oven for 40 minutes. Remove from oven, slice and serve. You will want to avoid...