The vinaigrette can be refrigerated overnight. Suggested Pairing Pair this tuna-dish with a lively, fruit-forward California Chenin Blanc.
I cooked two steaks of known weight side by side. The first, I carefully turned withtongseach time. The second, I used a fourchette de cuisine (that's fancy-pants for one of those two-pronged forks), completely indiscriminately, mercilessly (though not excessively) poking the steak this way...
With pan-seared steaks, bones pose another problem. As the meat heats, it contracts a bit, so while the meat of a raw, cut steak may be flush with the bone, as soon as you start cooking it, it shrinks away, causing the bone to protrude. This, in turn, elevates the meat from th...
Cook up a pair of perfectly seared steaks and red wine sauce with Adam Richman's fool-proof recipe.
Pan-Seared Skirt Steaks with Carrot Puree and Braised Cabbage by Paxx Caraballo Moll pairs bright herbs, tender vegetables, and seared steak for a hearty and beautiful meal.
The sauce was very tangy, but the bite was balanced by the velvety texture of the rare tuna (definitely go with rare--you won’t get the same flavor and texture if it’s well-done; I seared a thick steak for about 2 min per side). The sauce tasted pretty strong before I reduced ...
Here are a couple of ways to make sure you have success with this pan-seared oven-cooked steak process: Choose the Right Pan:I highly recommend using a cast iron skillet because they have amazing heat retention and distribution. They can also withstand high temperatures, which is what you ne...
Pan-seared Sesame-crusted Tuna [print recipe] inspired by Alley House 4 tuna steaks (~6 oz. per person), ahi tuna or maguro (sashimi) 1/4 cup black sesame seeds 1/4 cup white sesame seeds 1 tsp salt freshly ground black pepper 2 tbsps unflavored oil (vegetable or canola) 2 ripe avo...
For me, one of those recipes is thisPan-Seared Tuna with Avocado, Soy, Ginger, and Limefrom Tyler Florence. I’ve had good results with many of Florence’s recipes, and this one is no different. Simply put, this might be my favorite at-home recipe, mainly because it’s easy to prep...
These Spice Rubbed Sirloin Steaks have a caramelized seasoned crust and the most amazing rich and bright herb butter! Simple yet jaw dropping delicious Spice Rubbed Steaks with Herb Butter (grill or pan seared) with a caramelized seasoned crust and the most amazing rich and bright Herb Butter ...