异麦芽酮糖醇：PALATINOSE Isomaltulose Because of the strong molecular bonds holding the sweetener's molecules together, it cannot break down into its component sugars (including glucose)It is a natural constituent of honey and sugar cane and has a very natural sweet taste It is low-glycaemic ...
18, pp. 46-52, 2017.Food and Drug Administration (FDA), "GRAS Notification Isomaltulose (PALATINOSE)," 2005, http://www.fda.gov/ucm/ groups/fdagov-public/@fdagovfoodsgen/documents/document/ ucm268989.pdf.
Trombotto S,Bouchu A,Descotes G,Queneau Y.Hydrogen peroxide oxidation of palatinose and trehalulose:Direct preparation of carboxymethyl --D-glucopyranoside.Tetrahedron Letters. 2000Trombotto S,Bouchu A,Descotes G,Queneau Y.Hydrogen peroxide oxidation of palatinose and trehalulose:Direct preparation...
ChemInform Abstract: Novel Carbohydrate Tensides on the Basis of Palatinoseorganic chemistry, reviewcarbohydratessurface‐active agents, detergents, cleaning agentsChemInform is a weekly Abstracting Service, delivering concise information at a glance that was extracted from about 100 leading journals. To ...
Available: http://informahealthcare.com/doi/pdf/10.3109/09637481003694576Okuno, M.; Kim, M. K.; Mizu, M.; Mori, M.; Mori, H. & Yamori, Y. (2010). Palatinose- blended sugar compared with sucrose: different effects on insulin sensitivity after 12 weeks supplementation in sedentary adults....
Topitsoglou, V.; Sasaki, N.; Frostell, G. Effect of frequent rinses with isomaltulose (palatinose) solution on acid production in human dental plaque. Caries Res. , 18, 47-51, 1984.TOPITSOGLOU, V.; SASAKI, N.; FROSTELL, G. Effect of frequent rinses with isomaltulose (palatinose...