(mg/kg) Oxidation stability (110 ◦C, h) b Total acid number (mg KOH/g) Iodine number Total glycerol (wt. %) CFPP (◦C) Cloud point (◦C) Monoglyceride (wt. %) Diglyceride (wt. %) Triglyceride (wt. %) Free glycerol (wt. %) Phosphorus content (mg/kg) Korean Limit 96.5...