So season as you desire, but if you find that your burgers didn’t have much flavor this time, add a little bit more next time. When you’ve seasoned one side of the burgers, flip the seasoned side down in to the prepared baking dish and season the other side. How Long to Cook ...
Beef –Sear my classic sirloin steak for any day, or juicy New York strip or filet mignon for special occasions. Chicken –You can whip up my pan-fried chicken thighs, air fryer chicken wings, or Cajun chicken while you’ve got the roasted potatoes in the oven. Sometimes I cook baked ...
Cook pork for approximately 5 hours, or until it collapses, yielding easily when pulled back with a fork. After the first hour, add 1/4 cup mop to juices in pan and baste the meat with it. Continue to baste once an hour with juices that collect. Make your slaw: Quarter, core, ...