华南农业大学吕慕雯副教授与上海应用技术大学寇兴然教授携手，在生物-生化与分子生物学领域的权威期刊《International Journal of Biological Macromolecules》上，共同发表了题为“Development of piperine nanoparticles stabilized by OSA modified starch through wet-media milling technique with enhanced anti-adipogenic ...
Octenyl succinic acid (OSA)-modified starch (starch sodium octenyl succinate) is listed in the Codex General Standard for Food Additives (FAO/ WHO, 2013a) for use as a stabilizer, emulsifier and thickener in several food categories. The Committee previously reviewed OSA-modified starch at its ...
modified starchoctenyl succinic anhydride (OSA)spray‐dryingChemically modified starches from underutilized food sources such as Colombian Musaceae can be combined with additives and proper transformation procedures, as wall materials preserving bioactive compounds. This project aimed to find the best ...
吴建国, 洪雁, 顾正彪, 程力, 李兆丰, 李才明, 班宵逢. OSA改性高直链玉米淀粉复合疏水膜的制备及性能研究[J]. 中国塑料, 2024, 38(10): 23-28. WU Jianguo,HONG Yani,GU Zhengbiao,et al.Preparation and properties of hydro...
starch[J].CarbohydratePolymers,1997,40:175—182. [16]胡飞. 辛烯基琥珀酸淀粉酯理化性质的研究[J]. 粮食与饲料工 业,2005,(1):25—26. FactorsandCharacterizationofPropertiesofOSAModifiedStarch GAOZhi—jie,ZHAOBo,QIUDan,WANGNan—nan (NingboUniversityofTechnology,NingBo315016,China) Abstract:Thest...
OSA modified starches are surface-active polymers, which may stabilise o/w emulsions effectively. In the article, OSA starches have been described, with its functional properties and the applied mechanisms of emulsion's stabilisation. The possibility of using starch octenyl succinates in the ...
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OSA Modified Starch 德清三富食品有限公司17年 月均发货速度:暂无记录 浙江 德清县 ¥47.50 美国bercen凡特鲁斯n-辛烯基丁二酸酐J8十八碳琥珀酸酐26680-54-6 货号辛烯基琥珀酸酐OSA 广州永仕化工有限公司7年 月均发货速度:暂无记录 广东 广州市天河区 ...
OSAStarch CHENHan,LIANGRong,LIYue,ZHONGFang,XUFeifei,MAJianguo (JiangnanUniversity,FoodScienceandTechnologySchool,Wuxi214122)20 Abstract:Inthispaperthreedifferenttypesofoctenylsuccinateanhydridemodifiedstarch(OSA1, OSA2,OSA3)werechosenasemulsifierandMicrofluidizerwasusedtoprepareβ-carotene nanoemulsions.Theinfluence...
This study indicated a positive role of EU as antioxidant and low Mw OSA-starch as wall material for the encapsulation of lipophilic bioactives that could be used for the development of functional foods and beverages. 展开 关键词: beta-carotene Eugenol Flax seed oil Microcapsule OSA-Starches ...