Sikkim Manipal Institute of TechnologyMeghan PradhanSikkim Manipal Institute of TechnologyNiti SinghSikkim Manipal Institute of TechnologyKumar, J., M. Pradhan, and N. Singh, Sustainable Organic Farming in Sikkim: An Inclusive Perspective, in Advances in Smart Grid and Renewable Energy2018, Springer. ...
Rimbi Orange Garden is a private orange orchard near Pelling, on the banks of the river of the same name. It was not a part of the plan but it turned out to be a good detour for 30 minutes. But before that, we need to understand a few things about Sikkim and its organic push as...
Organic Cordamom farming in Gangtok of Sikkim state of India,站酷海洛,一站式正版视觉内容平台,站酷旗下品牌.授权内容包含正版商业图片、艺术插画、矢量、视频、音乐素材、字体等,已先后为阿里巴巴、京东、亚马逊、小米、联想、奥美、盛世长城、百度、360、招商银行、工
The North eastern state of India, Sikkim is a tiny hilly state located at the foothills of the Himalayan range and is often referred as the 'Nature's Paradise' for its scenic beauty. Rice is the staple food grain in Sikkim next to maize grown exclusively during Kharif season. Bestowed with...
Sikkim is the first official organic farming state in India. However, organic farming has brought challenges to both farmers and distributors. Secondary research shows issues in the value chain of the organic produce. Design research was carried out to understand organic farming in Sikkim at a ...
Sikkim Himalaya with rich biodiversity and diverse ethnic communities, harborstreasure of indigenous knowledge. With the advent of organic farming policies in the state, indigenous knowledge of agriculture, particularly for the pest and disease management were brought into practice intensively across the ...
Molecular insights into the antagonistic mechanisms of Bacillus strains deciphered the presence of several antimicrobial peptides (ericin, subtilin, surfactin, iturin, bacilysin, subtilosin, fengycin and bacillomycin), volatiles (dimethyl disulphide, methyl-Furan, acetic acid, Z-1,3-pentadiene and 3...
In recent years, the CAP has taken on a more dynamic role in shaping the landscape of organic farming within the EU. This shift is particularly significant as the demand for organic produce continues to grow, driven by consumer preferences for sustainable and environmentally friendly agricultural ...