India. This state is actually composed of two different regions including Rayalaseema and coastal Andhra. Andhra Pradesh has a big coastline, so this cuisine has many seafoods, though there are lots of vegetarians too. The food items are spicy as well as the spices used is rather lavish. ...
We had over 50% vegetarians and were concerned they would not get the quality and quantity of food we would like to serve them. They did meet our expectations then proceeded to go way beyond. Wait staff, bartenders, management were all SPECTACULAR. ...
Unfortunately the Tamils from Jaffna are not vegetarians so you will find dead and killed animals on the limited menu. I went for the idli and dosa. There was no idli, instead they had a pre made vada which was served without sambhar. The vada and the coconut chutnet were quite spicy ...
The food is good. Really good. Their street food menu is different, especially the samosa, steeped in chickpea curry and sauce. Daal Makhani is spot on. Meat dishes good and loads for vegetarians. Unlike many other places, not at all oily. They really are a hidden gem. ...
I took my Mum to Namaste Village today for lunch and we both loved our meals and the restaurant. We’re both vegetarians and it was a real treat to go somewhere with such a diverse menu we could choose from. The restaurant is very colourful and large with...
I highly recommend this place and it will be a must whenever I am in Berlin. The food is exactly as they described and prices are extremely reasonable for the quality and quantity. Also good choice for vegetarians and the monthly specials are written only in Mandarin, so ask the staff to...
Front of house guy very pompous and full of his own self importance, my starter was very good, some of the set menu meals were very poor and the a la carte fish and chips was revolting and removed from the bill. At the point the head chef came over to apologise for ...
kabocha which I fricking love. You can also order tempura without the shrimp, so they give you extra veggies instead. From the salad bar you can get the edamame. I wish the veggie rolls were clearly on the AYCE menu so more vegetarians and vegans would know they can have all you...
We had to reuse the cutlery from our starter for the main course. When our mains did arrive, it was a shambles. Clearly, the staff had chucked some uncooked vegetables on top of a precooked curry mixture (raw peas are not pleasant to eat) and not once did anyone as...
This was a meal immediately after going to the cinema. Up until now, we've always had excellent meals at Wagamama but not tonight. On entering the restaurant, at least 5 staff must have passed us and my wife and I thought we must be invisible. It took nearly 5 min...