Donald Fagan and Walter Becker follow up the classicPretzel Logicalbum, with another strong album, rich with jazz-flavored chords,Katy Lied, released in March of 1975. Though not strictly a concept album, the album sounds musically unified and could be considered a song cycle of sorts, justifyi...
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soft pretzel amount of sauerkraut and some ugly hard potatoes that were cold and had very little taste I think they said it was supposed to be there German potato salad which was a joke service wasn't very good looking at the reviews I know that sounds hard to believe but that...
Pretzel was more like a light bread and the beer cheese was lumpy. The Red beer was pretty bitter, none of us liked it. The Old fashioned was great as was the Fineapple cider. Probably wouldn't go back though. Read more Written April 27, 2022 This review is the subjective o...
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Pretzel (German) a salty biscuit baked in the form of a knot preux (French) valiant, gallant Preux chevalier (French m.) a valiant knight, a gallant knight (particularly one who displays gallantry and protectiveness towards a woman)
Rider swap was set up again so Louise and I sat out with Dougie and had a beer and a decent-sized pretzel. It took them the best part of an hour to ride, then Freddie and I rode using the LL/rider swap and it took us fifteen minutes. I did some fiddling with our LLs to bring...
Pretzel Time credit: youtube Pretzel Time Homemade Soft Pretzels with Salt Ready to Eat Jay Jacobs credit: youtube Jay Jacobs The In-Store credit: youtube The In-Store Woolworths credit: youtube Woolworth's Anchor Blue credit: youtube ...
A method for making a shelf-stable soft pretzel without using a caustic bath. The method substitutes several processing steps for the caustic bath, in combination with other microbal spoilage hurdle strategies, resulting in a uniformly browned, topically salted soft pretzel uniquely possessing a ...