Simplify dinner time with quick, easy one pot meals cooked on stovetop or instant pot with simple ingredients. Perfect for busy weeknights.
Get ready for this cheesy 30 minute meal! My One Pot Cheesy Chicken Rice and Broccoli is perfect for the whole family! The recipe is quick and easy to make!
Chicken breast can be replaces with thighs. Want more bulk? Add vegetables like broccoli, mushrooms, zucchini, bell peppers, etc to the recipe! I recommend using sesame oil for the best flavors, but other oils can be used as well. Cut the chicken into similar size pieces so they cook ...
Easy One-Pot Camping Meals for Lunch Now, let’s get some lunch cooking with a couple of one-pot meals for mid-day dining. We’ll start with a recipe that’s especially nice for rainy or chilly camping days. Once made, this recipe can be moved to a wide-mouth thermos and carried ...
One-Pan Garlic Butter Chicken Skillet Greek Chicken Recipe One-Pot Chicken Spaghetti One-Pan Chicken Tortilla Bake Egg Roll in a Bowl One-Pan Chicken Fajita Rice One-Pan Teriyaki Chicken and Rice Italian Sausage and Peppers One-Pot Sausage Broccoli Pasta Cheater Korean Beef One-Pan Tomato Basil...
This Mexican rice casserole has a delicious South of the Border twist. It’s packed with chicken breast, beans, veggies, cheese and plenty of flavor. I love that this recipe is easily made vegetarian, or you can try myone pot broccoli rice casseroleorMexican quinoafor even more options. ...
Arroz con Gandules (rice with pigeon peas) One Pan Thai Coconut Yellow Curry Chicken & Rice Mama’s Puerto Rican Chicken and Rice (Arroz con Pollo) One Pot Vegan Coconut Curried Brown Rice with Tofu One Pan Green Chicken and Rice (Green Arroz Con Pollo) One Pan Caribbean Jerk Chicken with...
pot with it, then topped it with, yep, Bisquick dumplings. I love those far more than I do the rolled out ones. Over the years, it’s morphed into this dish and I finally can eat chicken and dumplings again. Plus… it’s so darn quick because you use either leftover chicken or ...
Chicken:You need 1 pound of raw chicken breast for this recipe. I recommend cutting the chicken into strips about 3/4-inch wide; however, you can also dice the chicken if you would like! Butter:I like using unsalted butter for sautéing, but you can swap in olive oil for rich flavor....
Add rice and liquid:Add rice, chicken stock, paprika, salt, pepper and the sausage. Stir, bring to boil, then reduce heat to low so it's simmering very gently. Cover and cook:Cover with lid, cook 20 minutes. Add peas and rest:Remove pot from stove. Working quickly, remove lid, add...