Welcome-I'm Jenn Segal - Classically Trained Chef, Cookbook Author & Busy Mom Once upon a time, I went to culinary school and worked in fancy restaurants. Now, I’m cooking for my family and sharing all my tested & perfected recipes with you here!Read more… ...
Welcome-I'm Jenn Segal - Classically Trained Chef, Cookbook Author & Busy Mom Once upon a time, I went to culinary school and worked in fancy restaurants. Now, I’m cooking for my family and sharing all my tested & perfected recipes with you here!Read more… ...
Plus, I always think combining vegetables in a side dish dresses them up and makes them so much more interesting. Buttered peas, for instance, are a little boring to serve on their own, other than perhaps to children. But the addition of asparagus, cut into pretty bite-sized spears, ...