This recipe is not about cornbread stuffing made with sausage and veggies. It’s about celery and onion that’s been sautéed in butter and seasonings and then combined with dry bread cubes and chicken broth. You can bake the entire recipe of stuffing in a casserole or use it to stuff a...
Old-Fashioned Cornbread Stuffing rated 4.9 of 5 stars 8 Reviews Level:Intermediate Total:1 hr 15 min Prep:30 min Cook:45 min Yield:4 servings Save Recipe Ingredients Deselect All 2 cups crumbled cornbread 1 cup toasted croutons; use sourdough day old bread ...
Add 8 cups crumbled cornbread. Combine as for Bread Stuffing. Yield: 9 cups (Enough to stuff a 12 pound bird). Submitted by: CM 20 reviews Add review Share Related recipes OLD FASHIONED BREAD PUDDING 12 OLD FASHIONED BREAD PUDDING WITH ... 12 OLD-FASHIONED BANANA BREAD 1 MORE “OLD ...
Make donuts that rival those from a professional baker in 30 minutes! These delicious old-fashioned keto cake donuts are covered in a luscious cream cheese frosting, and topped with a splash of chocolate drizzle. Donut try to resist!
22 THE SOUTHERN COOK BOOK Cornbread Dressing 3 eggs, beaten 2 cups buttermilk 3 tablespoons melted shortening 2 teaspoons salt 2 l /2 cups sifted meal 3 teaspoons baking powder 1 teaspoon soda, dissolved in 1 tablespoon water 3 tablespoons melted butter hot water onion, parsley, celery, salt...