The invention relates to an oil-in-water emulsion comprising an oil phase and an aqueous phase, and a primary surfactant, wherein the oil phase is dispersed in the aqueous phase, and wherein the oil-in-water emulsion has: an average droplet size distribution (D[4,3]) in the range of ...
1.(Photography)photoga light-sensitive coating on a base, such as paper or film, consisting of fine grains of silver bromide suspended in gelatine 2.(Chemistry)chema colloid in which both phases are liquids:an oil-in-water emulsion.
网络油包水乳化液 网络释义 1. 油包水乳化液 ...匀地分散在另一种液体中所形成的抗燃液体。分水包油乳化液(Oil-in-water Emulsions)和油包水乳化液(Water-in-oil Emulsions… yycd.mech.wust.edu.cn|基于2个网页 例句
英文: MPS can be dissolved without problems in the water-phase of water-in-oil or oil-in-water emulsions, as well as in most common water based gel systems.中文: MPS(多磺酸粘多糖)不但能轻易地溶解于水包油的水相态或油包水的乳液态,而且能轻易地溶解于以水为基质的凝胶系统。
The oil in water emulsions also have to protect the skin from the sun and prevent free useful features of human, animal and pet lice, fleas and mites into the attack of. 还公开了一种对皮肤温和的称为Meadowfoam籽油的脂类,它用作一种治疗剂,并且是与其它成份共用具有协同作用的成分,能有效地防治...
Oil-in-Water vs. Water-in-Oil Emulsions may be either oil-in-water or water-in-oil. Technically, when generating oil-in-water vs. water-in-oil emulsions, one phase (known as the dispersed phase) is mixed into the other (the continuous phase). In other words, one liquid serves as a...
The most common way to gel oil-in-water emulsions stabilized by whey proteins is by heat treatment (Chen and Dickinson, 1998, Dickinson and Chen, 1999). Another alternative to induce gel formation using this protein emulsifier would be the cold gelation process that involves two steps: (i) ...
The meaning of OIL-IN-WATER is consisting of oil dispersed in water. How to use oil-in-water in a sentence.
The chitin nanocrystals were proven quite effective in stabilizing o/w emulsions against coalescence, over a period of one month, as evidenced by static light experiments and microscopy, and this could be attributed to the adsorption of the nanocrystals at the oil–water interface. The rheological ...
Oil in water emulsions of aminosiloxanes 专利名称：Oil in water emulsions of aminosiloxanes 发明人：MAHR, GUENTHER, DR.,BURGER, WILLIBALD, DR.,ESTERBAUER, LUDWIG,WIMMER, FRANZ,X.申请号：EP05014232.2 申请日：20050630 公开号：EP1632521B1 公开日：20080326 专利内容由知识产权出版社提供 摘要：An oi...