Ingredients Aqua (Water), Coconut Oil Glycereth-8 Esters, Argan Oil Glycereth-8 Esters, Hexylene Glycol, Melaleuca Alternifolia (Tea Tree) Leaf Oil, Butylene Glycol, Polyglyceryl-4, Caprate, Hydroxyacetophenone, Polysorbate 20, Coco-Glucoside, Phenoxyethanol, Chlorphenesin, Panthenol, Citric Acid, Ethy...
and 8 days of storage are shown inTable 4. The color parameter of meat influences the willingness of consumers to buy a product due to a growing appreciation for bright red products. The color parameter was significantly affected by storage time and formulation ingredients. The values of the L...