the quantity rarely turns into quality. If we consider automated trading (the connection of trading and programming), the situation is even worse - very few traders have a computer programming degree, and for the majority of people, even ...
betalains at over a 90% yield, achieving 1.74 ± 0.01 mg of pure betanin/g beetroot, a 41% yield from beetroot contents increasing to 50 %, considering the betalains pool. The purified betanin exhibited an 85% purity degree against 32 or 72% of a commercial standard evaluated by LC-MS...
(temperature, reactor pressure, synthesis duration, concentration and type of reagents used), it allows the formation of both nanopowders and coatings with different microstructure (particle size and shape, as well as pores), crystallinity degree, and type and degree of crystal structure defects [33...
Orellana, S.; Giacaman, A.; Vidal, A.; Morales, C.; Oyarzun-Ampuero, F.; Lisoni, J.; Henríquez-Báez, C.; Morán-Trujillo, L.; Miguel, C.; Moreno-Villoslada, I. Chitosan/chondroitin sulfate aerogels with high polymeric electroneutralization degree: Formation and mechanical properties....
Authors describing the Lipocube and MEST procedures did not report the degree of volume reduction and used only the cell pellet after centrifugation [17,25]. This cell pellet contained 86–91% viable cells in Lipocube and 91–94% viable cells in the MEST procedure. The adjustable regenerative...
3.1. General Comments on the Methods of Sample Preparation and Collection Samples from test laboratory-prepared batches are characterized by the highest possi- ble degree of mixing, and based on previous experience, it can be concluded that the test results of samples prepared in this way ...
The osmotic pressure of a solution can be calculated by the Van't Hoff equation (Equation (12)): Op = i ∗ M ∗ R ∗ T (12) where: Op: osmotic pressure is expressed in units of atm; i: the factor of the Van't Hoff, expressed as the degree of dissociation of the solute;...