Watermelon is the plant of the Cucurbitaceae family which bears a sweet, edible and fleshy fruit. Botanically, Watermelon is afruitwhich has sweet, too bland to bitter taste. It is a creeping vine which bears rounded or oblong fruit that are also used asvegetables. The skin of the fruit ...
This is attributed to lack of dedicated research and development efforts and well-defined value chains for citron watermelon genetic resources. The objective of this review was to document the nutritional and phytochemical compositions, pharmacological and therapeutic values of citron watermelon to aid ...
Nutritional Evaluation of Watermelon (Citrullus lanatus) Rind Petha for Its Sensory, Shelf-life and Consumer AcceptabilityAGRA (India)... S Ashoka,SS Begum,BRM Ray,... - 《Asian Journal of Dairy & Food Research》 被引量: 0发表: 2022年 加载更多来源...
Nutritional, phytochemical compositions and natural therapeutic values of citron watermelon (Citrullus lanatus var. citroides): A Review The objective of this review was to document the nutritional and phytochemical compositions, pharmacological and therapeutic values of citron watermelon to aid... DK N...
21. Sugar Baby Watermelon Sugar baby watermelon is one of the types of melon. In 1956, it was first introduced by M. Hardin in Geary. It is a small-sized fruit approximately 7 to 8 inches. It is a type of icebox or picnic watermelon. It is called sugar baby watermelon due to it...
Physico-functional characteristics of germinated pigeon pea flour: pH (A), bulk density (B), foaming capacity (C), swelling index (D), water absorption capacity (E) and oil absorption capacity (F). Bar values are means ± SD; n...
Nutritional Value of FruitThe nutritional values of fruit vary in each different fruit. Select fruits for your diet that contain vitamins A, C, B1, B2, B6 and E. Also, fruit should contain natural sugar, protein, fiber, water and energy or calories.The highest fat content fruit: Most ...
Sweet bell pepper (SBP,Capsicum annuumL.) can be employed as a spice in many dishes and may also be eaten as a delicious fruit. These two nutritional attributes are owing to the strong, deep taste of many SBP phytochemicals. This fruit has many additional beneficial properties because it con...
The table shows that, apart from the content of beta-carotene which is substantially similar between Spirulina and AFA, for every other vitamin, from the vitamin B-complex to vitamin K, AFA has nutritional values that are far superior relative to the other 2 microalgae. On the other hand, ...
could not be a great choice as a low calorie snack to consume in every few hours. Apart from this,strawberries,watermelon,cantaloupe,cucumber, peaches,zucchini,lettuceandcabbageare better choices for snack. Being rich in fiber and low in calories, it makes one feel full for long period of ...