Our body is a marvel, a biological machine that reacts in thousands of different ways depending on what we put into it, and more importantly what we don't put in. Surf the numerous pages here to discover how to maximize your health with food. The above image displays some of the health...
values and is recommended as a cheap source of plant protein, energy and mineral element such as calcium, sodium, %crude fibre Loss of weight of ignition 100 Weight of sample used magnesium and phosphorus. 5. Reference Carbohydrate content was determined by subtracting the total ash ...
In addition, fermented olives had higher values of hardness, total phenols, antioxidant activity, hydroxytyrosol, and verbascoside. Nonanal and ethanol contents were lower in fermented olives when Lactobacillus plantarum and OLE were used, indicating lower degrees of oxidation and fermentation. Finally,...
Table of ingredientsHere is the table of ingredients used in the different recipes, and for each of them the associated nutritional values for 100 gr of the ingredient, as well as the average price per kilo (or per liter) in €.Note: If the prices shown here do not suit you, or are...
Since three different dietitians were in charge of providing the intervention, the intervener effect was also tested by a MIXED procedure. Delta values were calculated as post nutritional intervention values (post-nutritional intervention minus pre-nutritional intervention values) and as follow-up values...
(2021) proposed the use of dehydrated strawberries (by freeze- and oven-drying) as probiotic carriers by impregnation with a probiotic suspension (Bacillus coagulans). Show abstract Microencapsulation of a potential probiotic Lactiplantibacillus pentosus and its impregnation onto table olives 2022, LWT...
Those physicochemical values have been found characteristic of the so called extreme dark color of the pepper plant according to the present invention.In the remaining part of the description the expression “extreme dark green color” or “extreme dark green allele”, “extreme dark green locus”...
Field-grown olive trees (Olea europaea L.) with composted sewage sludge. Effects on the nutritional status of the tree.application to landchemical compositiongrowth leaves necroses nutrient contentolives plant compositionplant nutritionsewage sludge...
The microbiota of olives varies somewhat from cultivar to cultivar and the type of olive processing, and include members of Enterobacteriaceae, Clostridium, Pseudomonas, Staphylococcus, LABs, yeasts, and occasionally moulds (Heperkan, 2013). Pickled olive is one of the famous and oldest North ...