shigellosis(Shigella)salads (potato, shrimp, macaroni, chicken), raw vegetables, dairy products, poultry, contaminated waterwatery or bloody diarrhea, abdominal cramps, vomiting5–50 hours staphylococcal food poisoning (Staphylococcus aureus)meat, eggs, poultry, tuna, potato and macaroni salads, cream-...