Nutritional value of Durian 翻译结果4复制译文编辑译文朗读译文返回顶部 正在翻译,请等待... 翻译结果5复制译文编辑译文朗读译文返回顶部 Durian nutritional value 相关内容 aincreased to 增加[translate] abut it don't matter no 但它不事关没有[translate] ...
Saigon Mango is one of the types of sweet mangoes. This fruit has an oval shape with an apex point and mostly it has a short beak. The color of the fruit flesh is green to yellow when it matures most of the time it has a light pink blush. It has a sweet and juicy flavor with ...
we found that the amount of carbohydrate intake was positively correlated with the amount of protein intake within individuals (rW = 0.30, SE = 0.05, χ21 = 29.0, P < 0.001,Table 1,Fig. 1a), whereas the among-individual correlation between average...
The majority of insect species have a clearly defined larval stage during development. Larval nutrition is crucial for individuals’ growth and development, and larval foraging success often depends on both resource availability and competition for those resources. To date, however, little is known abo...
Comparative study of health properties and nutritional value of durian, mangosteen, and snake fruit: experiments in vitro and in vivo. In vitro and in vivo studies of the health and nutritional properties of durian (Durio zibethinus Murr.) were compared with snake fruit (Salacca edulis Rei......
Fruits like dabai ( Canarium odontophyllum), kembayau (Dacryodes rostrata f. cuspidata), durian nyekak (Durio kutejensis) and durian kuning (Durio graveolens ) are very nutritious with high values for energy, protein and potassium. Among the vegetables, the protein content of letup ( ...
The durian contains high nutritional value, starch, sugar and protein, and further contains vitamins, iron, calcium, potassium and the like. The durian-containing nutritional powder can facilitate improvement of human physique after having.CN陈友望...
nutritional valueratsplasma lipid levels and antioxidant activityThe aim of this investigation was to assess the nutritional and health properties of Mon Thong durian cultivar at different stages of ripening. The assessment was carried out in vitro and in vivo. The contents of dietary fibers, ...
Durian (Durio zibethinus L.), a tropical fruit celebrated in Southeast Asia for its distinct flavor, is the focus of this comprehensive review. The fruit's pulp is rich in high-value bioactive compounds, including gamma-glutamylcysteine, a precursor to the essential antioxidant glutathione. With ...
Durian (Durio zibethinus Murr.) is an energy-dense seasonal tropical fruit grown in Southeast Asia. It is one of the most expensive fruits in the region. It has a creamy texture and a sweet-bitter taste. The unique durian flavour is attributable to the presence of fat, sugar, and ...