During puberty, however, nutritional requirements increase sharply until this period of fast growth is completed. Adulthood begins at about the age of fourteen or fifteen for girls, and eighteen or nineteen for boys. An adult individual needs to balance energy intake with his or her level of ...
Micro- and macronutrient requirements, as well as hydration needs, may change during various phases of the menstrual cycle as a result of hormonal fluctuations. 1Introduction Female athletes make up nearly 50% of sports participants. Unfortunately, research into optimizing nutrition for health and perf...
The data that did not comply with normality requirements were evaluated using the Kruskal-Wallis test associated with Dunn's posthoc test for three sample comparations or the Wilcoxon-Mann-Whitney test in the case of two samples. The differences between means were considered significant for p-...
Serum 25-hydroxyvitamin D threshold and risk of rickets in young children: a systematic review and individual participant data meta-analysis to inform the development of dietary requirements for vitamin D 2024, European Journal of Nutrition The role of dietary calcium in the etiology of childhood ...
The supplemental energy requirements were 220 and 100 Kcal/kg/day for children aged 0-5 years and 5-10 years respectively. Children suffering from severe acute malnutrition requiring hospitalization or with edematous symptoms were not included and were referred to nutritional rehabilitation units. The ...
The quantity and quality of hair are closely related to the nutritional state of an individual. In instances of protein and calorie malnutrition, deficiency of essential amino acids, of trace elements, and of vitamins, hair growth and pigmentation may be
In Georgia, these types of nutrition education programs are now being offered through our Cooperative Extension Service and can be used to help meet the state licensing requirements for personal care homes.Le texte complet de cet article est disponible en PDF. © 1999 American Dietetic Association...
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The method considered the gold standard for calculating energy expenditure is indirect calorimetry, to guide and determine energy requirements. This method can be used for children and adults; however, it is not routinely used in clinical practice due to its high cost and for requiring a team tra...
For example, the School Meals Planner tool, piloted in Ghana in 2012, can be used by the government and school caterers to plan out school meals that meet minimum nutritional requirements and 30% RDA recommendations within allocated budgets [38]. Additional tools, such as the Food Recognition ...