CocktailsCaloriesCalories from fatTotal fat (g)Saturated fat (g)Trans fat (g)Poly unsat fat (g)Mono unsat fat (g)Cholesterol (mg)Sodium (mg)Potassium (mg)Carbohydrates (g)Dietary fiber (g)Sugars (g)Protein (g) Chocolate-tini 220 35 4.0 2.5 0 1.0 15 45 30 16 15 1 Clear Blue Skies...
PRACTICAL APPLICATIONS: As eggs are significant source of cholesterol, there has been an increased interest in search of ingredients that can replace egg in cakes. Hence, recent trend in the baking industry is to produce eggless cake using a combination of different ingredients and additives. ...
Pro-health behaviours are related to a person’s personal resources. The aim of the study was to assess the relationship between satisfaction with life (SWL), nutritional behaviours, somatic indices, and functional efficiency of senior women. The researc
But they can also be used in many recipes. Bananas can be a substitute for eggs, butter or oil, or a sweetener in healthy baked goods. Some other ways to enjoy them include: Adding sliced bananas to your morning cereal Making dairy-free "nice cream" by tossing frozen bananas in a food...
Can replace eggs in baked goods; adds creaminess to beverages; adds binding and HEME in meat substitutes; naturally fortifies foods replacing many chemical fortification ingredients Fresh-frozen or Freeze-dried We offer spirulina in two easy-to-use forms for manufacturers: fresh-frozen raw spirulina...
Vitamin B12 is a member of the vitamin B complex. It is exclusively synthesised by bacteria and is found primarily in meat, eggs and dairy products. There has been considerable research into proposed plant sources of vitamin B12. Fermented soya products, ...
Baked food is a kind of food that uses cereals as the basic raw material and oil, sugar, eggs, etc. as the main raw materials. It is characterized by high oil, high sugar, and even high salt sugar, so it is very unsuitable for consumers who need to restrict their diets. The devel...
Baked food is a kind of food that uses cereals as the basic raw material and oil, sugar, eggs, etc. as the main raw materials. It is characterized by high oil, high sugar, and even high salt sugar, so it is very unsuitable for consumers who need to ...
Infocenter articles Best supplements for vegans Vegetarianism pros and cons Kidney beans nutrition facts Eggs nutrition facts Liver nutrition facts View more Pros and Cons of the Vegan Nutritional Style Vegetarians vs. Vegans: The way of life! Oral vitamin intake: Pros & Cons Diet-...
Eggs are allowed by lactoovovegetarians and semi vegetarians eat fish and fish products. Vegetarian diet is based on proteins, vitamins (B and D especially), iron, zinc and calcium. Reply Editor's Picks Article Raising Vegetarian Kids Infocenter articles Vegetarian diet guide for children ...