Nutrition Through the Life Cycle: Prakash Shetty (Ed.); Leatherhead International Ltd/Royal Society of Chemistry, London/Cambridge, 2002, xi+198 pages, ISBN 1-904007-40-6, £79.50doi:10.1016/j.carbpol.2003.09.001ZhengLiandJohnFKennedySDOSCarbohydrate Polymers
Nutrition is viewed traditionally as the specific dietary requirements of different age groups, without exploring diet in the context of a life-long contributory factor to well-being. Nutrition Through the Life Cycle summarises what is known about the relationship between diet and health at different...
Nutrition Through the Life Cycle 电子书 读后感 评分☆☆☆ 评分☆☆☆ 评分☆☆☆ 评分☆☆☆ 评分☆☆☆ 类似图书 点击查看全场最低价 出版者:BROOKS/COLE 作者:Brown, Judith 出品人: 页数:576 译者: 出版时间:2010-6 价格:0 装帧: isbn号码
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图书Studyguide for Nutrition Through the Life Cycle by Brown, Judith E. 介绍、书评、论坛及推荐
Public health and nutrition throughout life cycle Non communicable diseases Precision and clinical nutrition Basic research in nutrition Dear All, On behalf of the French Society of Nutrition (SFN), French Federation of Nutrition (FFN), Federation of European Nutrition Societies (FENS) and of Interna...
Nutrition Through the Life Cycle Judith Brown 4.6 out of 5 stars 313 Paperback 100 offers from $15.94 3 formats available #48 Nutrition in the Prevention and Treatment of Disease Ann M. Coulston 3.7 out of 5 stars 12 Hardcover 17 offers from $59.95 2 formats available #49 Nutrition...
In early development stages throughout embryogenesis, vitamin A (retinol form) stimulates the activation of the transcription factor Hoxa1 which is important for segmentation and patterning of the hindbrain area as shown in Table1[20,21]. During prenatal and postnatal life, it is well-known that...
The role of behavior in nutrition is seen in the individual's food preferences and aversions and in the control of caloric intake. Both kinds of food-oriented behaviors are determined by a combination of biological, psychological, and cultural factors. These change throughout the life cycle as ...