and place your waffles on a cooling rack on a baking sheet in the oven. This helps eliminate extra moisture to make them crispy. And if you’re cooking for a crowd, it keeps your waffles at the perfect temperature until you are ready to serve. ...
This is also not the first cereal to take inspiration from the breakfast staple popularized by Belgium. Kellogg, which acquiredKashiin 2000, has Eggo waffle cereal, while Post has Waffle Crisp, which was first introduced in 1996.Kashi, whichin 2020, offers Maple Waffle Crisp as a bette...