Nutrition facts and analysis for Cake, angelfood, commercially prepared. Complete nutritional content according to the USDA
Nutrition facts for Chocolate Cake (1/8 slice of 18cm cake 110.3g) Nutrition info displayed such as percent meal value and PFC balance scales are based on a 1800 calorie diet for women between ages 18 and 29 years old weighing around 112 pounds and daily nutritional requirements. ...
Nutrition Facts for Fast foods, griddle cake sandwich, sausage - View calories, protein, carbs, fats, vitamins, minerals, and more.
Nutrition facts from my food database along with a free app to track what you eat, count your macros and learn how to lose weight and keep it off.
Mooncake Calories and Quick Look At Nutrition Facts Calories in Mooncake357Cal100g 643 Cal180g(1item) Diet Friendliness Appetite Satisfaction Nutritional Value Noteworthy NutrientsCopper,Iron Mooncake(Geppei) is a sweet from China that means moon cake that is eaten on the 15th day of the 8th luna...
Nutrition Facts Herrell’s® Ice Cream: Contains: milk, corn, soy. May contain: soy, palm, or coconut oil as a emulsifier. Nutrition Facts Approximate values for vanilla ice cream. Other flavors may vary. Serving Size1/2 cup (106g)...
Looking for the nutrition facts for everything on the Hostess menu? We have the serving size, calories, fat, protein and carbs for just about every item that Hostess offers. To start, we’ve sorted their food offers into categories: Brownies, Cakes, Chocolate Cake, Cupcakes, Donuts, Muffin...
Blue DiamondChocolate Cake Tasty Little CupSingle serve container 1 container (52g) Nutrition Facts 230 calories Blue DiamondBrownie Tasty Little Cup w/ Diced AlmondsSingle serve container 1 container (48g) Nutrition Facts 210 calories Blue DiamondConfetti Cake Tasty Little CupSingle serve container ...
Welcome! I’m Sarah and this is where I share my journey creating simple and seasonal plant-based recipes. I love cooking with whole foods that give me the energy to keep up with an active lifestyle. More about Me »
Wheat, any of several species of cereal grasses of the genus Triticum and their edible grains. Wheat is one of the oldest and most important of the cereal crops. It is used to make bread, pasta, cake, crackers, cookies, pastries, flour, and many other fo