Determination of inorganic nutrients in wheat flour by laser-induced breakdown spectroscopy and energy dispersive X-ray fluorescence spectrometry. Spectrochimica Acta Part B: Atomic Spectroscopy, 100, 129-136.PERUCHI, Lidiane Cristina et al. Determination of Inorganic Nutrients in Wheat Flour by Laser-...
Wheat flour (major nutrients) 中文名: 中文别名: CBNumber: CB92100673 分子式: 分子量: 0 MOL File: Mol file 化学性质安全信息用途供应商2 Wheat flour (major nutrients)化学性质 储存条件: 2-8°C 安全信息 Wheat flour (major nutrients)性质、用途与生产工艺 ...
Determination of inorganic nutrients in wheat flour by laser-induced breakdown spectroscopy and energy dispersive X-ray fluorescence spectrometry Laser-induced breakdown spectroscopy (UBS) and ene Lidiane,Cristina,Nunes,... - 《Spectrochimica Acta Part B Atomic Spectroscopy》 被引量: 24发表: 2014年 De...
Winter wheat was grown in the field and measure... P.,J.,Gregory,... - 《Journal of Agricultural Science》 被引量: 236发表: 1979年 The influence of milling on the nutritive value of flour from cereal grains. 2. Wheat It could be concluded that milling of wheat into highly refined ...
9 RegisterLog in Sign up with one click: Facebook Twitter Google Share on Facebook es·sen·tial nu·tri·ents nutritional substances required for optimal health. These must be in the diet, because they are not formed metabolically within the body. ...
摘要: Fungal phytases in wholemeal breadmaking I: 3-phytase A improves storage stability and in vitro digestibility of nutrients in wheat breads - Electronic Journal of Polish Agricultural Universities. Series: Biotechnology - Tom 08, Numer 4 (2005) - Biblioteka Nauki - Yadda...
Folate deficiency is quite rare in the U.S., thanks to the Food and Drug Administration’s requirement to fortify many grains with folic acid, including wheat flour–based products, semolina and wheat germ. Unfortunately, many grains that do not contain gluten, like amaranth, quinoa an...
Dried millet can be cooked like couscous or quinoa. Millet flour is a good substitute for whole-wheat flour. You can eat puffed millet as a snack or use it instead of puffed rice cereal. To cook millet, combine 2 cups of water and 1 cup of millet in medium saucepan. Bring the mixture...
Antioxidant, functional and rheological properties of optimized composite flour, consisting wheat and amaranth seed, brewers' spent grain and apple pomace Consumer's interest in functional food has continued to increase due to its potential health benefits. This study therefore is aimed at developing a...
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