Wood D F,,Looney N E.Some cluster thinning and gibberellic acid effects on juice and wine quality of de Chaunac grapes. Canadian Journal of Plant Science . 1977Wood D F,,Looney N E.Some cluster thinning and gibberellic acid effects on juice and wine quality of de Chaunac grapes.Canadian ...
FULEKI, T.; 1972: Changes in the chemical composition of Concord grapes grown in Ontar- io during ripening in the 1970 season. Can. J. Plant Sci. 52, 863-868.Fuleki, T. ( 1972 ) Changes in the chemical composition of Concord grapes grown in Ontario during ripening in the 1970 ...
Crop forecast smaller for apples and grapes, but bigger for pears and cranberries than a year ago. Fruit and tree nuts outlook USDA. FTSÁ324. 200 6 Sep. 28. Economic Research Service, USDA. [Online] Available: www.ers.usda.gov. [2007 Oct. 05]. Perkins-Veazie, P. M., Huber, D...
SourGrapes酸葡萄 刻薄的人先享受世界 她的粉丝(23) 隐身佩佩 爱猫护猫人人有责_ 叶怆然 三三屁 查看更多 a 微博精彩 热门微博热门话题 微博会员微相册 微游戏微指数 手机玩微博 扫码下载,更多版本戳这里 认证&合作 申请认证链接网站 企业微博微博营销 微博标识广告代理商 开放平台 微博帮助 常见问题...
F. (1977) - Some cluster thin- ning and Gibberellic Acid effects on fruit set, berry size, vine growth and yield of De Chaunac grapes. Canadian Journal of Plant Science 57: 653-659.Looney NE, Wood DF. Some cluster thinning and gibberellic acid effects on fruit set, berry size, vine ...
SOME GROWTH REGULATOR EFFECTS ON BERRY SET, YIELD AND QUALITY OF HIMROD AND DE CHAUNAC GRAPESsuccinic acid, gibberellic acidUsing a proton-nitrogen double resonance technique we have determined the quadrupole coupling of(14)N in the room temperature orthorhombic (Cmca), the low temperature tetragonal...
Chemical analysis of grapes and wine: techniques and concepts. Patrick Iland wine promotions. Campbelltown, Australia, 110 pp. Chemical analysis of grapes and wine: techniques and Concepts. Iland, P., Bruer, N., Edwards, G., Weeks, S. y Wilkes, E....
This study has revealed that the fungal attack is located on microfissures preexisting on the grapes. This attack does not appear before maturity, when the grapes' resistance to infection has decreased. The fungus grows then within the walls of skin cells while destroying pectic structures such ...
Simulations were conducted to study the airflow across skids of grapes in a horticultural grape drying chamber for the purpose of balancing the airflow to produce a uniform drying environment. The focus of the study was on the approach taken to provide balanced airflow using a computational ...
winemaking, Botrytis cinerea, malic acid, grapes, grape mustDuring the growth of Botrytis cinerea on grape must, malic acid is actively oxidized by malic dehydrogenase. Some properties of this constitutive enzyme are described. In the absence of glucose, malic acid metabolism results in an ...