crustacean and shellfish. The instant dried noodles cooks to have a chewiness on the outside with a thicker and sturdier chew in the inside of noodle. The broth is rich with flavors of the sea with the signature Korean spice with a slight bitterness. The seasoning and supplied garnish inclu...
Korean drinking customs are deeply rooted in respect and tradition. When an elder offers you a glass, it’s customary to accept it with both hands while bowing your head slightly.As you sip, remember to turn away from the elder, covering your mouth and glass with your hands. And don’t...