Today, as executive chef at Snoqualmie Casino’s 12 Moons restaurant, Klongklaeo oversees an expansive menu that includes a full page of sushi rolls, nigiri and sashimi in addition to noodles, soups and even katsu curry, among other wok-fired fare. ...
1. Sashimi Technically, sashimi isn’t a type of sushi because it contains no rice. We're including it in our sushi guide because it plays an important role in Japanese cuisine. Sashimi is thinly sliced fish or meat, often served raw. It can be any type of meat, but fish and seafood...
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Nigiriis the original form of sushi that we know today. Also callededo-mae(meaning “in front of Edo”), the name refers to its birthplace of Tokyo (formerly Edo). It’s made up of a hand-pressed rice cylinder (shari) topped with any number of ingredients (neta). It’s believed to...