I have been looking for a recipe for Hatch green chili sauce and your recipe seems to be the best one I have found. Will make this tonight. I grow New Mexico chilis and Big Jim’s and right now I have an abundance so sen though these aren’t Hatch they will be a good substitute...
Our foods use the best green chile recipes and products in the world from the Hatch and Rio Grande River Valleys in southern New Mexico.
Just tried the new recipe bot :) I tried to make a recipe of like 5 dif sandwiches w/ a basic concept. But that did not work it only picked the top sandwich. But for a single recipe it's great! And had fun learning the history of the sandwich too. Good job Bakespace team and ...
Green chile sundaes go by a couple of different names (such as the New Mexico sundae), but they all work the same way. Reddit.com/Beesquared22 Take some frozen custard and top it with green chile sauce and salty pecans to make this unique treat. You can get the official version at ...
September 3, 2019Green Chile,Pasta dishes,Vegetarian Entrees This year’s calabacitas recipe – Calabacitas Macaroni & Cheese. It’s late summer and here in New Mexico the markets are loaded with lots of fresh summer squash, corn and green chile. So as you may remember from previous years, ...
A hearty recipe for a style of breakfast burrito found in every eatery, taco stand, and gas station around Santa Fe, made with the famous green chiles from Hatch, New Mexico.
Cheese dip, made with melted processed cheese and chili sauce, was popularized in Little Rock. Known as "queso" in other parts of the country, this creamy dish is served with tortilla chips and has sparked debates about whether Arkansas, Texas, or Mexico created it. Toppings may include jala...
Cheese dip, made with melted processed cheese and chili sauce, was popularized in Little Rock. Known as "queso" in other parts of the country, this creamy dish is served with tortilla chips and has sparked debates about whether Arkansas, Texas, or Mexico created it. Toppings may include jala...
When we moved to Texas we did our darnedest to find a good bowl of Texas chili, but found most of it inedible. Then Gil sent me Shawne’s recipe which we made without cumin. It was outstanding! In New Mexico I found that any restaurant which spelled it ‘chili’ was usually terrible...
Cheese dip, made with melted processed cheese and chili sauce, was popularized in Little Rock. Known as "queso" in other parts of the country, this creamy dish is served with tortilla chips and has sparked debates about whether Arkansas, Texas, or Mexico created it. Toppings may include jala...