Q4. Some of the standards and documents cited in the National Standards for Food Safety have year numbers, while some do not, how should they be implemented? A4: With reference to the Measures for the Administration of National Standards, the numbering of national st...
Recently, the China National Center for Food Safety Risk Assessment (CFSA) issued FAQs regarding National Standards for Food Safety. From our years of regulatory compliance experience, the food team at CIRS has translated a selection of some frequently asked questions to help ...
On September 25, 2023, the National Health Commission (NHC) released announcement No. 6, 2023 regarding 85 national food safety standards, including National Food Safety Standard - Tea (GB 31608-2023), along with three modification documents. Among thes
The total amount of migration of food contact materials and systems, specific use of substances, and residual amounts shall comply with the regulations for the totalmigrationlimit, the maximum use-specific specific migration limit, and the maximum residue in the national standards for food safety. ...
China New Food Safety National Standards - Standards for Use of Food Additives (GB 2760-2011)Mark ThompsonJenny Xin Li
4) military standard of food hygiene 军用食品卫生标准5) hygievic standard of food package 食品包装卫生标准6) national standard 国家标准品 1. The result of collaborative study on the 1st international standard for thyroid-stimulating hormone,recombinant,human,for bioassay was reported in detail ...
1. Applicable only to adhesive layers used in direct contact with food; The adhesive layer used for indirect contact with food shall comply with the relevant national food safety standards for direct contact with food. 2. Only applicable to adhesives containing aromatic polyurethane and other adhesi...
关键词:食品添加剂;带人原则;胶基;食品分类;研究中图分类号:TS202.3文献标识码:A文章编号:1006—2513( 2013) 03—0067—05Revi si on on the” N ati onal foodsafetystandard—standardsfor uses of foodaddi ti ves” ( G B2760—201 1)W AN GH ua- l i ,LU OPeng-j i e,ZH AN G J i - ...
On July 28, 2022, China’s National Health Commission (NHC) approved 36 national food safety standards and 3 amendments, involving standards forfood additives,food contact materials, beverages, concentrated milk products, cheese, etc. What particularly worth ment...
The ability to ensure food safety and awareness of the importance of environmental protection are also required of the cooks. The standard sets rather general, well-balanced working and evaluation guidelines allowing for the diversity and differentiation of hotpot cooking methods, including spicy hotpot...