Global School Feeding Sourcebook:Lessons from 14 countriesdoi:10.1142/9781783269129_0008Lesley DrakeImperial College London, UKAlice WoolnoughImperial College London, UKCarmen BurbanoWorld Food Programme, ItalyDonald BundyWorld Bank Group, USA
National, ProgrammeSant, NutritionProgramme National Nutrition-Sante - Ministere de la Sante (2001-2005)Programme national nutrition-sante PNNS 2001-2005. Mi- nistere de l'emploi et de la solidarite : Secretariat d'Etat a la sante et aux handicapes. (http://www.sante.gouv.fr/htm/ actu...
Yesodha, Scope for Nutrition Education in the Primary School Lunch Programme and Curriculum , The Indian Journal of Nutrition and Dietetics: Volume 11, Issue 6, November 1974 Rajammal P. Devadas, S. Jamala, Usha Chandrasekhar, Nirmala K. Murthy, Nutritional Evaluation of a Maize-Based ...
Objective To analyze the canteen meal provision of surveillance schools of National Nutrition Improvement Programme for Rural Compulsory Education Students( NNIPRCES) in school year 2016. Methods The surveillance region included 699 trial counties under NNIPRCES. In each county, at least 10% of eleme...
Bates B, Lennox A, Prentice A, Bates C, Page P, Nicholson S, Swan G (2014) `National Diet and Nutrition Survey: Results from Years 1-4 (combined) of the Rolling Programme (2008/2009-2011/12).' (Public Health England, and Food Standards Agency: London)...
The High-Value Nutrition National Science Challenge programme: facilitating collaboration between academia and the food and beverage industry to develop healthier foods View further author informationJane MullaneyView further author informationBlanquita Eleanor SurtidaView further author informationTreena BrownView...
The National Child Measurement Programme (NCMP) records weight and height and assesses overweight-obesity patterns in English children using body mass index (BMI), which tends to underestimate body fatness in South Asian children and overestimate body fatness in Black children of presumed African ethnic...
National Diet and Nutrition Survey: Results from Years 1-4 (Combined) of the Rolling Programme (2008/2009–2011/12). Public Health England: London, 2014. 4 Huth PJ, Fulgoni VL, Keast DR, Park K, Auestad N. Major food sources of calories, added sugars, and saturated fat and their ...
Surveys such as the National Health Interview Survey, the National Health and Nutrition Examination Survey, the Behavioral Risk Factor Surveillance System, and other private sources (e.g., American Diabetes Association-commissioned surveys, Porter Novelli Health Styles). 3 According to survey experts at...
Gordon C. Shen (GS) is a postdoctoral fellow at Yale School of Public Health. He received his PhD in Health Services and Policy Analysis from the University of California, Berkeley, and his S.M in Epidemiology from the Harvard School of Public Health. His research spans the international rel...