Nan Xiang Express, an offshoot of the Michelin-recommended Shanghainese restaurant Nan Xiang Xiao Long Bao in Flushing, Queens, is open in Chinatown. Pop in or have your dumplings sent straight to your door, this is a new convenient restaurant to add to your weekday rotation. The best ...
Xiao Long Bao (also known as Soup Dumpling) originated from Nan Xiang County of Shanghai, China. “Nan Xiang Xiao Long Bao” opened its door at the heart of Asian cuisine, Flushing, New York in 2006 and soon gained popularity among food lovers in the Big Apple over the past 14 years....
Nan Xiang Xiao Long Bao has been selected as Michelin-recommended Shanghainese food for 9 consecutive years since 2007 and has been featured on various media and websites such as New York Magazine, Eater, Gothamist, Grub Street, Serious Eats and many more as“The Ci...
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Nanxiang's Loyalty App in Flushing is a culinary gem! Earning 1 point for every $1 spent on their irresistible soup dumplings and noodle soup makes each visit a rewarding experience, with the $10 credit at 200 points and double birthday points adding an extra layer of satisfaction to my loy...
Welcome to Nan Xiang Nan Xiang Story In 2006, we opened Nan Xiang Xiao Long Bao, our first soup dumpling restaurant in Flushing, the culinary capital of NYC. We quickly earned a reputation for having "the city's best soup dumplings" and established a tradition of excellence, winning a ...