My name is Julia and I am very glad you’ve stopped by to read my cooking blog. It looks like nowadays not many people have time and/or mood to cook food at home. And I think, even less of them are actually enjoying the process of making home food, they probably think: making...
“There is so much I love about this book: the family history; the glimpse at life and daily cooking in South India; but most importantly the recipes. They’re poetic in their beauty and simplicity, surprising and yet perfectly intuitive. This book opens up a world of sublime vegetarian In...
“I have been following Ana Sofía Pelaez’s blogHungry Sofiafor a long time, and I can’t wait to start cooking from The Cuban Table. Cuba has been long overlooked in our cooking world, and with this book, it’s within reach for all home cooks. Ana Sofía has compiled a beautiful c...
Ok I know pasta is always quick and yummy but this recipe gets extra points for having ... One pot brownies from scratch Behold brownie lovers! You do NOT have to sell your soul to the devil to get a perfect ... Interested incontributingto our open cooking book ?
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There is yet even morживотпоследиеты e to claim regarding industrialism’s restructuring of the work day which delegates social work, that do not feed the requirements of the market (such as home-cooking), to the margins. Nonetheless, neither Коррекцияпупк...
Oh … and no more math! Whether you’re cooking just for yourself, for a family of six, or any number in between, every recipe comes in the form of a handy table that shows exactly how much of each ingredient you’ll need for however many servings you want. ...
thing ready, but the reaction you get from your arriving guests may make you feel like you were preparing and decorating all day. Depending on the situation, you may or may not want to have the food already cooking on the grill. The smell will surely be inviting if you start cooking ...
I pushed on down this flat road and into Patterdale, emerging out by a large hotel that had the waft of breakfasts cooking making my mouth water. I quickly walked past, there used to be a shop here but sadly its closed. However I did spy a rubbish bin so stopped to drop off my ...
In November last year, I attended theCafé Style Cakescooking class atSweet Artist Academythat I had booked before I was pregnant. I had organised the timing of the class so that I could then take the cakes in to work for morning tea for my birthday. Seeing as I was in the early sta...