Even Mrs. Mary Hale, who was a good woman and had raised him with love and care -- at the first sight of him even this old foster mother dropped the skillet she was holding and burst into tears. But nothing could faze that Marvin Macy. He sat on the back steps of the Hale house,...
Line a cast iron skillet with all the sausages and add enough water to cover. Over medium heat, simmer about 6 minutes. Turn off the burner, cover, and soak for 6 more minutes. Pour off the water, dry the sausages and set aside. Place the large cast iron skillet over medium heat, a...
You HAVE to try this Baked Pumpkin French Toast In A Cast Iron Skillet? It’s an easy way to get that delicious pumpkin fall flavor with the texture of French Toast. This is a perfect fall morning breakfast idea that will have your taste buds craving more. Be certain to… ...
Fried in a cast iron skillet until they're crispy on the outside but still soft and moist on the inside. Salmon patties are the same thing as salmon croquettes or salmon cakes. The main ingredients are canned salmon, bread crumbs, egg, lemon pepper seasoning, and a little grated sweet...
Easy Cast Iron Skillet Pizza Beer Pizza Dough Recipe However you decide to make this Delicious Homemade Potato Pizza I hope you enjoy it and let me know what you think! Buon Appetito! Homemade Potato Pizza – Two Ways Rosemary Molloy ...
Prepare a cast-iron skillet over medium-high heat. Stir garlic, soy sauce, vinegar, sugar, chili crisp, and salt in a medium bowl until sugar and salt are dissolved. Set dressing aside. Toss kale, beets, and oil in a large bowl with your hands until coated. Cook kale and beets, turn...
Grease a 9 inch cake pan, cast iron skillet, or pie plate. I like how cast iron bakes, but will choose the cake pan or pie plate over it for this recipe, because it takes up less storage space for the leftovers. Press half of the cookie dough into the baking medium of choice. Pou...
Pour it into a buttered and heated cast iron skillet. Bake it for a bit, and while it’s baking, make the coffee, fry the bacon, and pour the juice. And heat up some maple syrup. When this baby comes out of the oven, it will be puffed like a souffle, then it will fall. It’...
Use a cast iron skillet for this recipe. With its french origins, this sweet potato galette is rustic in form and full of textures and flavors. Once kale is added to the sauteed onions and mushrooms (I had black russian kale from the farm. You could use any kale or chard or other ...
When ready to bake, scatter several cups of ice cubes in a large shallow metal roasting pan, cast-iron skillet, or rimmed baking sheet (do not use glass). Uncover the rolls and lightly spray or flick them with a little water. (This is optional, but it helps create even more steam, ...