Mudslides are served cold, usually over crushed ice. It is also very common to have them blended with ice. When the ingredients for a mudslide are blended with ice, the drink is called afrozen mudslide. The drink is served cold or frozen, so it is very popular in warm climates and duri...
Here is one last recipe of the year my sister Joyce suggested I post for you. Made with vodka, coffee liqueur, Irish cream liqueur, and half and half (or vanilla ice cream), a Mudslide is a cold, boozy, and sweet coffee flavored cocktail. Perfect as an after dinner dessert drink; thi...
reach a milkshake-like consistency and the drink is served in a chocolate syrup-laced glass with a straw. It’s decadent, it’s over-the-top and it’s delicious. The cocktail is already frozen, but I decided to take it a step further and turn it into a batch of Mudslide Ice Cream!