Let’s taco ‘bout Baja Mediterranean cuisine – swapping burritos for burrata and quesadillas for chickpeas. At Lula, Chef Bonilla blends his expertise and passion for Mexican flavours with the freshness of Mediterranean ingredients, creating delights like Green Gazpacho, Buddha bowls, and confit mush...
Sides include mac and cheese, coleslaw, regular or cajun fries, sweet potato fries, coleslaw, and steamed jasmine rice. Check out Mr. and Mrs. Crab'sfull menu here. Mr. and Mrs. Crab has a full bar too, with a variety of cocktails, beer, and wine. Check out thedrink menu here. 5...