This site is just a random collection of information and tools relating to brewing beer. I hope you find something useful here. I'm sorry I haven't kept this more up to date. If there is someone that wants to do the work to help with it, that would be great. Last update was 28 ...
In order to have proper fermentation, you must have the right amount of clean, healthy yeast to ferment your wort. If you're a professional brewer, with plenty of yeast every few days, this isn't too hard. If you're an amateur brewer, you're often starting with a new pitch of yeast...