I eat a lot of Korean BBQ and have tried a ton of places in Koreatown but I still go back Mr. Lee’s again and again! For one, I usually just get brisket anyways so why pay $18 AYCE when I can get it here for $10. You can’t expect much for the meat quality but really, ...
Short rib , shiitake and sugar pea Udon noodles in Black bean and garlic #leekumsauce By MisteR Fitz on November 6, 2015 • ( 4 ) gone all noodly.. Noodly doodly.. A couple of short ribs and great fresh shiitakes .. And sliced thin.. Noodles boiled off with some dried seaweed....