In the field of education, what is the most significant contribution to national development? A. Producing more textbooks. B. Building more beautiful school buildings. C. Cultivating a large number of talents. D. Increasing the number of E. xams. 相关知识点: ...
百度试题 结果1 题目 2.The most significant contribution of co-operative enterprises is their ability to provide employment. 正确错误 相关知识点: 试题来源: 解析 正确 反馈 收藏
What was the subject's most significant contribution? A. Discovering a new scientific theory B. Writing a best-selling novel C. Composing a masterpiece of music D. Winning an important sports E. vent 相关知识点: 试题来源: 解析 C。文章主要围绕主人公在音乐领域的贡献展开,所以是创作了音乐杰作...
百度试题 结果1 题目 2.The most significant contribution of co-operative enterprises is their ability to provideemployment.正确错误 相关知识点: 试题来源: 解析 正确 反馈 收藏
The most significant contribution to the development of classical dance in the 20th century came from ___. A. dancers B. choreographers C. musicians D. audiences 相关知识点: 试题来源: 解析 B。20 世纪对古典舞蹈发展最显著的贡献来自编舞家。舞者、音乐家和观众虽然也有贡献,但编舞家在创造新的舞...
Ernst.F.The Diagrammed Parent:Eric Berne’s Most Significant Contribution.Transactional Analysis Journal. 1971ERNST, F.H. "The diagrammed Parent. Eric Berne's most significant contribution". Transactional Analysis Journal. 1971, 1, 49-58.
Robert Browning’s most significant contribution to English poetry is the verse form called ___.A.sonnetB.dramatic monologueC.blank verseD.heroic couplet的答案是什么.用刷刷题APP,拍照搜索答疑.刷刷题(shuashuati.com)是专业的大学职业搜题找答案,刷题练习的工
The building has housed some of the nation's most significant diplomats and politicians and has been the scene of many historic events. 2018年考研真题(英语一)阅读理解 Section Ⅱ The concept of man versus machine is at least as old as the industrial revolution, but this phenomenon tends to be...
The contextual factors related to training tasks can play an important role in how a player performs and, subsequently, in how a player trains to face a competition. To date, there has been no study that has investigated the most demanding exercise in di
“Cooked regular long-grain white rice”, which made a significant contribution to energy (12.1 ± 0.3%) and protein (6.1 ± 0.2%) intake among consumers. The most frequently consumed red/processed meat dish in Canada was “Cooked regular, lean or extra lean ground beef or patty”. Among ...