1 ball pizza dough, approx. 160g 150ml tomato sauce 1 fresh mozzarella cheese 2 tbsp smoked cheese 4 slices good quality mortadella (Italian sausage with pistachio nuts) 4 green asparagus stalks 1 lemon 1 tbsp olive oil 1 packet watercressMorsø...
Sign up with one click: Facebook Twitter Google Share on Facebook mortadella Wikipedia mor·ta·del·la (môr′tə-dĕl′ə) n. A heat-cured Italian sausage usually made of ground pork and cubes of pork fat and flavored with wine and spices. ...